Nutrition Facts
Serving Size1/6 recipe
Calories130
Calories from Fat5
Total Fat1 g
Saturated Fat0 g
Cholesterol0 mg
Sodium15 mg
Total Carbohydrate30 g
Dietary Fiber1 g
Sugars28 g
Proteins1 g
Vitamin A10% DV
Vitamin C70% DV
Calcium2% DV
Iron2% DV

Percent Daily Values (DV) are based on a 2,000 calorie diet.

Servings and Times
Servings6
Preparation Time1 hour

Cups of Fruits and Vegetables Per Person: 1.5

Ingredients and Preparation
IngredientsMeasures
Watermelon balls36
Bamboo skewers
Watermelon juice (see recipe below)3 cups
Grapefruit juice2 cups
Orange juice1 cup
Granulated sugar2 Tbsp
  1. Directions
  2. Thread watermelon balls on skewers and freeze.
  3. To make the watermelon juice, process chunks of seeded watermelon in a blender or food processor until liquefied.
  4. In pitcher, blend watermelon juice, grapefruit juice, orange juice, and sugar until sugar is dissolved.
  5. Chill thoroughly.
  6. Place frozen watermelon balls on skewer in each glass; fill with watermelon mixture.